Well, the buffet went great. the Sauteed Chicken l'Italienne was a hit. But more so the Mongolian Grill section. guests just swamped the area. the club used to average about 20 guests on sundays, but today was 60! last week for mother's day was 118. Getting better. Leftovers from the buffet, such as the herb crusted fish fillet, will be recycled. The Water Chestnut puree wasn't much, maybe because guests did not know what the heck a water chestnut was.
The buffet broke even, but at least the guest numbers are climbing up again. We have to make the Country club known not as cheap food, but of great food because it's at the country club.
the Polo field also made money. the satellite kitchens needs some work, but I am sure it will
be worth it. the potential sales are staring at my face!
No comments:
Post a Comment