Saturday

Purchasing

In any restaurant, the purchasing system is one of the most controlled areas of restaurant management. food and beverage have specifications that specific purveyors should adhere to. Do not get a purchaser that has no idea how to this. It really is frustrating that items are ordered without any management knowledge until it's too late. Food costs have sky-rocketed without any documentation as to why. Such is the case at the restaurant I am trying hard to get going...

No comments: